Blended Turkey Meatloaf

BOOKMARK

PRINT

DELICIOUS

Description

Recipe Courtesy of the Mushroom Council

The secret ingredients to this classic meatloaf is the addition of finely chopped mushrooms; they make it more flavorful and moist.

Ingredients

1/2 lb. mushrooms, finely chopped
1 lb. lean ground turkey
1/2 small onion, finely diced
1/2 tsp garlic & herb seasoning
1 cup breadcrumbs
1 egg
3 tbsp mustard
3 tbsp brown sugar
1/3 cup ketchup
* Click to ingredient to choose one

Directions

1
Preheat the oven to 350
2
In a large mixing bowl, combine mushrooms, turkey, onion, seasoning, breadcrumbs and egg; mix until evenly combined. Form into lightly greased loaf pan.
3
In a small bowl mix together mustard, sugar and ketchup.
4
Pour sauce over top of meatloaf, spreading until even. Cover with foil.
5
Bake for 60 minutes, or until cooked through.